Zucchini and Carrot Muffin

Lightly spiced and just slightly sweet, these are a great way to get some vegetables on the table in the morning. You can bake these in donut tins, but they could just as easily be muffins. Ingredients: Makes 24 donuts or muffins Non-stick cooking spray 3 eggs 1 cup canola oil 3/4 cup sugar 1Continue reading “Zucchini and Carrot Muffin”

Quick & Easy: Blueberry-Spinach Shake

Feel free to use unsweetened almond milk or soy milk. By 12 months most toddlers should be able to use an open cup to slurp up a smoothie. Straw cups are another – less messy – option. Ingredients 1/3 cup milk 1/2 banana 1/2 cup packed baby spinach 1/2 cup frozen blueberries 1 tablespoon groundContinue reading “Quick & Easy: Blueberry-Spinach Shake”